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Meat Beef & Tater Tot Casserole
From the Kitchen of Shutts

Category: Meat
Servings: 6
Preparation Time: 1 hour

Recipe Ingredients
1 lb lean ground beef
1 medium onion -- chopped
salt & pepper to taste
1-10 3/4 oz can whole kernel corn -- drained
1-10 3/4 oz can cream of mushroom soup
1/2 soup can milk
1-10 oz package Tater Tots

Recipe Directions
In a large skillet, brown beef with onion; drain. Season with salt & pepper. Add corn and mix lightly. Ladle into a greased casserole. Arrange Tater Tots on top. Dilute the soup with 1/2 soup can of milk; pour over Tater Tot & beef mixture. Bake, uncovered, at 350 degrees for 45 minutes.

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