1 lb ground beef
1 loaf French or Italian bread
1 can tomato paste
1 large tomato sliced
1 green bell pepper
sliced black olives
Italian seasonings
1 cup grated mozzarella cheese
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Slice bread lengthwise. Spread tomato paste over bread. Crumble UNCOOKED ground beef over bread. Season with your favorite spices. (I use oregano, parsley, and garlic powder). Place sliced tomato and bell pepper rings over meat. Place pizza on aluminum foil in 350 degree oven. Bake 25 minutes. Add grated cheese and black olives. Bake an additional 5 minutes.
Suggestion:
Serve with a nice green salad.
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