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Meat Honey Teriyaki Mini Meat Loaves
From the Kitchen of Shutts

Category: Meat
Servings: 6
Preparation Time: 1 hour

Recipe Ingredients
Loaves:
1 1/2 pounds lean ground beef
1/2 cup dry bread crumbs
1/2 cup K.C. Masterpiece Honey Teriyaki
Barbecue Sauce
1 egg
1/4 teaspoon pepper

Topping:
1/4 cup K.C. Masterpiece Honey Teriyaki
Barbecue Sauce




Recipe Directions
1. Heat oven to 400. In large bowl, combine ingredients for meat loaves, mixing lightly but thoroughly. Place approx. 1/2 cup in large muffins tin, pressing lightly; spread remaining 1/4 cup teriyaki sauce over tops.
2. Bake 400 oven 25 minutes or until centers are no longer pink.





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